Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

AT CRAZY FISH

211 AVE A · FORT PIERCE · St. Lucie County · FL 34950

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Inspection Summary

Inspection dateOctober 11, 2022
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3290831
Visit number1
Inspection Visit ID8161106
DBPR license6600795

Emergency Closure Summary

ClosedOctober 11, 2022 1:29 PM
StatusReopened after callback/compliance
ReopenedOctober 14, 2022 2:04 PM
Record basisDBPR weekly closure extract
Closure conditionSewage issue/roach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority28-27-5

High Priority – Grease interceptor/trap overflowing onto ground. Outside man hole cover has water flowing out around edges and down parking lot away from restaurant. **Warning**

Warning
#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over greens in reach in cooler. Employee moved to properly store. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#9High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Approximately 10 live roaches inside of dish machine assembly and 2 on side of assembly located on top of machine. **Warning**

Warning
#10High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. Approximately 100 to 120 dropping inside of assembly on dish machine. **Warning**

Warning

Intermediate 2

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris. Can opener. Employee cleaned and sanitized. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At prep hand sink. Soap provided. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 6

#1Basic35A-06-4

Basic – Accumulation of approximately 8-10 dead roaches in control devices. At glue trap under dish machine area. Employee disposed of glue traps. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. At wall juncture leading to dish room. **Warning**

Warning
#4Basic35A-03-4

Basic – Dead roaches on premises. 2 roaches dead at at wall juncture leading to dish room. 2 dead on electrical box near prep sink. 4 dead inside of dish machine assembly located on top of machine. 2 dead on test strip tray on dish machine. Employee cleaned, disposed of and sanitized areas. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back door. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic36-12-4

Basic – Floors not constructed to be easily cleanable. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 10, 2026 8:59 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
5 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.