Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple ceiling tiles, vents and light shields in kitchen have accumulation of dust.

Basic – Dead roaches on premises. Observed 8 dead roaches. 1-under dry storage shelf 1-behind CO2 tank 1-along walk to right of oven 5-in cabinet under soda machine at front counter Employee cleaned and discarded dead roaches. **Repeat Violation** **Warning**

Basic – Employee eating in a food preparation or other restricted area. Observed employee eating at prep table in kitchen. Manager spoke to employee. Employee moved to an appropriate area. **Corrective Action Taken**

Basic – Plumbing system in disrepair. Plumbing under three compartment sink is disconnected leaking water onto the floor. Employee reconnected plumbing. **Corrected On-Site**

Basic – Standing water in bottom of reach-in-cooler. Observed standing water in bottom of reach in cooler at front counter. **Repeat Violation**

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on cutting board at front counter.