CROCADILLO'S
109 FISHERMAN'S WHARF · FORT PIERCE · St. Lucie County · FL 34950
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in reach in cooler.
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 9 rodent droppings found next to freezer, in between freezer and wall One rodent dropping on empty shelf near dish sink. Cook cleaned and sanitized all areas.
Intermediate 1
41-17-4Intermediate – Spray bottle containing toxic substance not labeled.
Basic 7
14-11-5Basic – Equipment in poor repair. Sandwich cooler on line needs to have a solid top. The insulation is showing.
36-22-4Basic – Floor area(s) covered with standing water. Under cook line
36-01-4Basic – Floor not cleaned when the least amount of food is exposed.
36-24-5Basic – Hole in or other damage to wall. Under prep tab facing friers
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No hand washing sign in ladies bathroom
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris. Microwave
Inspector observations synchronized from DBPR on August 10, 2026 8:56 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.