STEVE'S PLACE
5781 BAYSHORE RD #101 · NORTH FORT MYERS · Lee County · FL 33917
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed can of Raid on shelf under stainless steel table of dishwasher.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed Raw chicken wings on speed rack in walk-in cooler over raw park cubed steak. Operator moved pork above chicken. **Corrected On-Site**
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email. **Corrective Action Taken**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed hand washing sink blocked with sanitizer bucket inside behind front counter. Operator removed from sink. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement DBPR Form HR 5030-103 via email. **Corrective Action Taken**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance inside ice bin.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraint while preparing food on cook's line.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed metal pans wet nesting on wire rack across from dishwasher. **Repeat Violation**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knife between reach in cooler and reach in freezer on cook's line. Operator removed during inspection. **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed tongs hanging on handles of fryers on cook's line. Operator removed from handles. **Corrected On-Site**
Inspector observations synchronized from DBPR on November 13, 2026 3:43 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.