BANGKOK JAZZ
6840 E FOWLER AVE · TEMPLE TERRACE · Hillsborough County · FL 33617
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 5
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee pilled a mango with one glove on used bare hand to place mango in Togo container.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored overtop of ready to eat sauce underneath reach in cooler on cooks line. Raw chicken stored over top cut garlic inside refrigerator by dishwasher.
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 15 live roaches inside storage cabinet by dishwasher.
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 6 rodent droppings by back door.
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Shelled eggs at ambient temperature of 56F. Employee placed eggs on ice inside reach in cooler. Re temperature at 49F. **Corrective Action Taken**
Intermediate 1
09-17-4Intermediate – Employee using bare hand contact with nonready-to-eat food (such as raw animal food or flour) unnecessarily without the use of gloves, deli paper, scoops, tongs or other utensils. Employee picking up raw chicken with bare hand then put on gloves and continued cooking without washing hands.
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl without a handle used as scoop inside sugar bin by dishwasher.
35A-03-4Basic – Dead roaches on premises. 11 dead roaches underneath 3 compartment sink. 1 dead behind hand washing sink. 15 live roaches inside storage cabinet by dishwasher.
14-11-5Basic – Equipment in poor repair. Gaskets torn in reach in cooler underneath counter on cooks line.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach in frezzer in hallway.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. No ambient air thermometer inside reach in cooler's on cooks line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets are soiled inside reach in cooler underneath counter at the end of cooks line.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth sitting on reach in cooler on cooks line.
Inspector observations synchronized from DBPR on August 10, 2026 8:46 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.