Inspection Report

Florida DBPR Inspection Report
Completed

BROWN BAG

1232 N TAMIAMI TRL #3 · NORTH FORT MYERS · Lee County · FL 33903

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Inspection Summary

Inspection dateMay 22, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3308669
Visit number1
Inspection Visit ID8221750
DBPR license4607356

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw Pork Chops over ready to eat egg salad in reach in cooler. Operator moved pork to lower shelf. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#3Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#4Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#5Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with clear liquid in it over hand washing sink.

Basic 1

#1Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed old label on plastic top on wire rack across from three compartment sink.

Inspector observations synchronized from DBPR on November 12, 2026 5:12 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.