KING'S POINT DINER
7134 N NOB HILL RD · TAMARAC · Broward County · FL 33321
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-24-5High Priority – Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Observed raw pork and raw beef stored directly next to each other touching each other in same container at prep reach in cooler
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observe 1 live roach crawling on hose of coffee machine, then on shelf with coffee machine. Observed I live reach crawling on floor next to prep table with cooked uncovered potatoes. Observed 2 live roaches crawling under bread oven with open bread bags beside oven and bread being toasted. Observed 1 live roach crawling on floor at cook line in front of pep cooler.
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up on mixer spout in kitchen are.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 7
35A-03-4Basic – Dead roaches on premises. Observed 4 dead roaches behind standing reach in cooler in kitchen area. Observed 1 dead roach on floor behind coffee machine with roach encasing attached to dead roach. Observed 1 dead roach on floor beside standing reach in cooler . Observed 1 dead roach in container with Lipton tea bags in container. Observed 2 dead roaches in jelly containers Observed. Approximately 10 dead roaches under 3 compartment sink in kitchen area. Operator discarded tea bags and put container in dish area to be cleaned.
14-71-4Basic – Duct tape used to repair nonfood-contact surface. Observed duct tape used to cover and insulation and broken areas of ice bin machine.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone on shelf at front counter and prep table.
36-64-5Basic – Objectionable odors in bathroom or other areas of the establishment.
12B-07-4Basic – Observed Employee beverage container on a food preparation table or over/next to clean equipment silverware at front counter. Observed employee beverage stored on side of ice bin machine located in kitchen area.
10-07-4Basic – Observed In-use utensil stored in standing water less than 135 degrees Fahrenheit.
02D-01-5Basic – Observed Working containers of flour and bread crumbs removed from original container not identified by common name.
Inspector observations synchronized from DBPR on August 10, 2026 8:52 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.