Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

GINA'S CAFE IN THE PARK

1100 COMMERCIAL BLVD #103 · NAPLES · Collier County · FL 34104

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Inspection Summary

Inspection dateFebruary 27, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3312686
Visit number1
Inspection Visit ID8248800
DBPR license2102360

Emergency Closure Summary

ClosedFebruary 27, 2023 10:41 AM
StatusReopened after callback/compliance
ReopenedMarch 3, 2023 1:40 PM
Record basisDBPR weekly closure extract
Closure conditionRoach & fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 30 small flying insects around ice machine and shelving in ice maximum room. **Warning**

Warning
#7High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on 1/20/2023. **Warning**

Warning
#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 10 live roaches behind cookline. 4 live roaches under triple sink. 2 live roaches in corner dining room near kitchen. 6 live roaches in ice machine room under equipment. 5 live roaches in main dining room. **Warning**

Warning

Basic 5

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing in kitchen, nearby tiles cracked. **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. Approximately 50 dead roaches under cook line equipment. Approximately 20 dead roaches under ice machine. Approximately 20 dead roaches in far back dry storage room around equipment. **Warning**

Warning
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee belongings with food at far end cook line near side dining area. This is a repeat violation from 7/6/2022. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic10-07-4

Basic – In-use utensil stored in soiled standing water less than 135 degrees Fahrenheit. 71F next to slicer on cook line. **Warning**

Warning
#5Basic29-20-5

Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Mop sink standing water, not draining. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 8:48 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.