AHMED INDIAN RESTAURANT UCF ORLANDO
10042 UNIVERSITY BLVD · ORLANDO · Orange County · FL 32817
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 20 live roaches on glass rack stored over dish machine 1 live roach crawling up the wall behind dish machine Total= 21 live roaches **Repeat Violation**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. All food kept on walk in cooler overnight: Goat 47F, lamb 47F, cooked lentils 48F, yogurt 46F, cooked chickpeas 48F, chicken 47F.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. All items kept on walk in cooler overnight . Goat 47F, chicken 47F, lamb curry 47F, cooked lentil 48F, yogurt 46F, cooked chickpeas 48F. Chicken with temperature of 47F and kept in reach in cooler on cook line for less than 4 hrs, lamb kept on reach in cooler on cook line for less than 4 hrs with temperature of 45F, cooked chick peas kept on reach in cooler on cook line for less than 4 hrs with temperature of 50F.
Basic 3
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired.Walk in cooler with ambient cooling temperature of 47F.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Ready to eat onions stored on floor under dump sink. Carrots stored on floor on walk in cooler.
Inspector observations synchronized from DBPR on August 10, 2026 8:41 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.