Inspection Report

Florida DBPR Inspection Report
Warning

CORALLO

1228 COLLINS AVE · MIAMI BEACH · Dade County · FL 33139

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Inspection Summary

Inspection dateOctober 10, 2023
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3318518
Visit number1
Inspection Visit ID8308833
DBPR license2324772

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority6 Intermediate11 Basic0 Critical0 Non-Critical19 Total
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All DBPR Inspector Observations

19 full violation description(s) documented by the inspector during this visit.

High Priority 2

#12High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed medicines stored on shelf with food by walk-in cooler door. **Warning**

Warning
#13High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish-machine chlorine concentration at 0 ppm. **Warning**

Warning

Intermediate 6

#14Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided **Warning**

Warning
#15Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed floor mixer, slicer, can opener, microwave, oven, and preparation table at kitchen soiled. **Warning**

Warning
#16Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand sink located by Walk-in cooler not accessible to employees working in cooking line. **Warning**

Warning
#17Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at bar. **Warning**

Warning
#18Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed equipment layout does not match plans on file. **Warning**

Warning
#19Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed mashed potatoes with not date marked at walk-in cooler. **Warning**

Warning

Basic 11

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling with water damaged at cook line. **Warning**

Warning
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent soiled with grease in the kitchen area. **Warning**

Warning
#3Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Observed open glass cup over preparation table. **Warning**

Warning
#4Basic14-11-5

Basic – Equipment in poor repair. Observed handle of cabinet missing at kitchen area near ware washing machine. **Warning**

Warning
#5Basic36-24-5

Basic – Hole in or other damage to wall bell we hand washing sink. **Warning**

Warning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets in disrepair at walk-in cooler, gasket at reach-in cooler at cook line and shelves soiled at dry storage area. **Warning**

Warning
#7Basic29-08-4

Basic – Plumbing system in disrepair. Observed hand washing sink faucet leaking at kitchen area. **Warning**

Warning
#8Basic25-32-4

Basic – Reuse of single-service or single-use articles. Observed plastic containers reuse at shelf near walk-in cooler. **Warning**

Warning
#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled at cook line. **Warning**

Warning
#10Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth stored above preparation area. **Warning**

Warning
#11Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed container of white poder with no labeled at cook line. **Warning**

Warning

Inspector observations synchronized from DBPR on October 20, 2026 1:05 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 46 · Exits not blocked or locked – reporting only
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.