JOEYS PIZZA
1312 SEVEN SPRINGS BLVD · NEW PORT RICHEY · Pasco County · FL 34655
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-01-4High Priority – – From initial inspection : High Priority – Dented/rusted cans present. 2 can plum tomatoes Alta on storage shelf. 1 can of artichoke rom son 1 can of sliced olives. Marino storage shelf rack – From follow-up inspection 2023-08-15: 1 can of sliced olives dented 1 can of all purpose tomatoes dented On storage rack **Time Extended**
50-17-3High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint** – From follow-up inspection 2023-08-15: **Admin Complaint**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler Cold holding eggplant 47 f operator placed in freezer On counter by stove Cold holding Butter 70 f chicken stock 70 f operator placed in freezer. Eggplant 43 f butter 48 f **Corrective Action Taken** – From follow-up inspection 2023-08-15: Butter sitting on counter at 75F **Time Extended**
Intermediate 3
11-27-4Intermediate – – From initial inspection : Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.provided by email. – From follow-up inspection 2023-08-15: **Time Extended**
11-26-1Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided by email. – From follow-up inspection 2023-08-15: **Time Extended**
03F-10-5Intermediate – – From initial inspection : Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For pizzas and soup base. Emailed 4 hour log for management. – From follow-up inspection 2023-08-15: No time as a public health paper work **Time Extended**
Basic 3
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. – From follow-up inspection 2023-08-15: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Torn reach in cooler gaskets on prep line. – From follow-up inspection 2023-08-15: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Can storage rack. – From follow-up inspection 2023-08-15: **Time Extended**
Inspector observations synchronized from DBPR on October 24, 2026 11:47 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.