Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

BLACK ROCK BAR + GRILL

2554 N UNIVERSITY DR · CORAL SPRINGS · Broward County · FL 33065

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Inspection Summary

Inspection dateJune 20, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3319294
Visit number1
Inspection Visit ID8318066
DBPR license1625573

Emergency Closure Summary

ClosedJune 20, 2023 1:12 PM
StatusReopened after callback/compliance
ReopenedJune 21, 2023 11:14 AM
Record basisDBPR weekly closure extract
Closure conditionFly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority4 Intermediate6 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -Observed chlorine sanitizer solution at dishwashing machine at 00 ppm. **Warning**

Warning
#8High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 7 live flying insects on walls and tables in dining room areas. -Observed 2 live flying insects landing on ice machine in bar. -Observed approximately 20 live flying insects in kitchen landing on flour and sugar containers in kitchen. Operator cleaned and sanitized containers. -Observed 2 live flying insects landing on in-use food preparation table on cookline. -Observed approximately 15 live flying insects landing on clean utensils and clean surfaces in dishwashing area. -Observed 5 live flying insects landing inside mop sink. -Observed 6 live flying insects landing on food preparation shelves in prep station. **Warning**

Warning
#9High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. -Observed raw ground beef stored over raw seafood in walk-in cooler. Operator relocate ground beef to a safe area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**

Warning

Intermediate 4

#11Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. -Observed handwash sink block with cooler doors. Operator relocate doors **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#13Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning
#14Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. -Observed a unlabeled spray bottle with cleaning chemical in kitchen area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 6

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Found in bar. **Warning**

Warning
#2Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed thawed fish still in vacuum sealed packages in refrigerator. **Warning**

Warning
#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#4Basic08B-38-4

Basic – Food stored on floor. -Observed various cases with food stored on kitchen floor. **Warning**

Warning
#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. -Observed no hand wash sign at a hand washing sink in dishwashing area. **Warning**

Warning
#6Basic08B-12-5

Basic – Stored food not covered. -Observed two open container with flour and sugar in kitchen area. Operator covered. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 10, 2026 8:40 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.