Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

SALT'S HOT CHICKEN

1188 KAPP DR · CLEARWATER · Pinellas County · FL 33765

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Inspection Summary

Inspection dateDecember 7, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1270760
Visit number1
Inspection Visit ID8329618
DBPR license6252621

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw chicken 48 F in reach in cooler – operator took temperatures 2 hours previously – manager placed chicken on ice -ambient thermometer reading of cooler 34 F – recheck : 47 F – manager to monitor food temperature .

Basic 1

#1Basic50-03-4

Basic – Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.

Inspector observations synchronized from DBPR on October 17, 2026 11:29 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.