LAS DELICIAS LATIN FOOD
5960 RICHARD ST · JACKSONVILLE · Duval County · FL 32216
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 6
22-42-4High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm, employee made new solution, 100 ppm **Corrected On-Site**
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Cracked eggs then grabbed cooked dough and cheese, explained to her and she washed hands, discarded food **Corrected On-Site** **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One by triple sink **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs on shelf above cooked meat, employee rearrange upright cooler **Corrected On-Site** **Repeat Violation** **Admin Complaint**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 10 live roaches on corner by fire extinguisher, employee tried to kill them **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 114f beef under grill, employee placed it to reheat to 165f **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 1
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. In a couple of foods,
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On prep counter by cut onions and cilantro
08B-38-4Basic – Food stored on floor. Jug of water for cooking **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Fryer basket
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. In gray cooler, storage trailer
51-18-6Basic – No copy of latest inspection report available. Owner brought it **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf above triple sink
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Yellow powder in cabinet
Inspector observations synchronized from DBPR on August 10, 2026 8:38 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.