MFD5852795
4880 DISTRIBUTION CT · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
29-04-4High Priority – Nonfood-grade hose conveying potable water.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cheeseburgers (97F); recheck 140F yellow rice (115F – Hot Holding) recheck 150F fried shrimp (90F – Hot Holding); recheck 135F beef stew (95F – Hot Holding)recheck 150F **Corrected On-Site**
Intermediate 5
03G-56-1Intermediate – Approved variance not maintained at the food establishment. Florida truck.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave a copy. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. **Corrected On-Site**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 1
08B-71-5Basic – Open air mobile food dispensing vehicle's approved variance requires the installation and use of an air curtain to protect the unpackaged food in the steam table when the cabinet is opened. Air curtain missing or non-functional.
Inspector observations synchronized from DBPR on October 14, 2026 12:52 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.