Inspection Report

Florida DBPR Inspection Report
Completed

TACON MADRES TAQUERIA

15260 SW 280 ST · HOMESTEAD · Dade County · FL 33032

Restaurant history →

Inspection Summary

Inspection dateDecember 4, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1272791
Visit number1
Inspection Visit ID8331649
DBPR license2360692

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken at 47° F inside the reach in cooler underneath the grill. As per operator less than 1 hour. Operator placed chicken inside the reach in cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#4Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form was provided and displayed. **Corrective Action Taken**

Corrective Action Taken
#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided and signed by employees. **Corrective Action Taken**

Corrective Action Taken
#6Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked foods inside the reach in cooler not date marked. As per operator foods were cooked more than 24 hours ago.

Basic 2

#1Basic10-08-5

Basic – Ice scoop handle in contact with ice. Operator removed it. **Corrected On-Site**

Corrected On-Site
#2Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

Inspector observations synchronized from DBPR on October 17, 2026 11:47 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.