Inspection Report

Florida DBPR Inspection Report
Completed

EXPRESS FOOD KING

2804 HANSON ST · FORT MYERS · Lee County · FL 33916

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Inspection Summary

Inspection dateApril 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1273716
Visit number1
Inspection Visit ID8332575
DBPR license4651346

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw ground beef over ready to eat sliced ham. Operator moved beef below ready to eat items. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed raw prepattied ground beef commercially prepared held longer than 24 hours no date marking.

#6Intermediate02D-02-4

Intermediate – Packaged food not labeled as specified by law. Observed bulk rice unlabeled in plastic bin under microwave.

Basic 3

#1Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses.

#2Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed styrofoam containers not inverted on shelf above steam table. Operator inverted during inspection. **Corrected On-Site**

Corrected On-Site
#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed steak thawing at room temperature in pan inside three compartment sink.

Inspector observations synchronized from DBPR on October 6, 2026 1:40 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.