Inspection Report

Florida DBPR Inspection Report
Warning

LA PATRONA TACOS & BURGERS

1980 HOWELL BRANCH RD · WINTER PARK · Orange County · FL 32792

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Inspection Summary

Inspection dateMay 29, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1275777
Visit number1
Inspection Visit ID8334636
DBPR license5855281

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. -2 live roaches on floor by front of unit. -1 live roach on wall behind 3 compartment sink. **Warning**

Warning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -birria (56F – Cold Holding); beans (55F – Cold Holding); rice (63F – Cold Holding) in reach-in cooler at front of unit. Food moved to different cooler for temperature recovery. **Warning**

Warning

Intermediate 4

#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -for chlorine bleach. **Warning**

Warning
#8Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#9Intermediate22-38-5

Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. -employee purchased bleach. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Intermediate05-03-4

Intermediate – Probe thermometer not within the intended measuring range of use. -probe thermometer only reads temperature from 100 degrees and up. Not able to measure the temperature of cold foods. **Warning**

Warning

Basic 4

#1Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**

Warning
#2Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. -no ambient thermometer in either cooler. **Warning**

Warning
#3Basic35B-05-4

Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. -door and 3 windows open during operation, no screens. **Warning**

Warning
#4Basic35B-04-4

Basic – Outer openings of establishment cannot be properly sealed when not in operation. -gaps at floor joints, gaps around windows at front and rear of unit. **Warning**

Warning

Inspector observations synchronized from DBPR on October 4, 2026 1:18 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.