GILI'S KITCHEN
126 W ADAMS ST · JACKSONVILLE · Duval County · FL 32202
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
27-12-4High Priority – Establishment operating with no potable running water. When opening hand sink and triple sink the water squirts but then it stops coming out and it's just air, at at temp event, talked Andrew**Warning** **Warning**
28-13-5High Priority – Raw sewage on ground of establishment. The sewage pipe is leaking on ground outside, at temp event, will catch water in a container and will put it in gray water tank close by, talked to Andrew **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 47f ground beef, in plastic cooler, employee placed it in reach in cooler **Corrective Action Taken** **Repeat Violation** **Warning**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Faucet outside
Intermediate 6
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Fryer basket
31A-12-4Intermediate – No handwash sink for employees. Hand sink worked when they connected the water and then it stopped working, mgr could not get it to work, set up in a temp event, got a portable hand sink for the event, **Corrective Action Taken** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Employee placed one
51-21-4Intermediate – Nonself-sufficient mobile food dispensing vehicle operator failed to submit a Commissary Notification form to the division for each commissary prior to use. Not using food truck city anymore, she has blank form that I had email previously **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken cooked on Friday
Basic 6
29-18-4Basic – Drain cover(s) missing. By triple sink
36-73-4Basic – Floor soiled/has accumulation of debris. Under triple sink and hand sink
08B-38-4Basic – Food stored on floor. Fries in box, employee placed them on shelf **Corrected On-Site**
50-04-4Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
51-18-6Basic – No copy of latest inspection report available.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cart under warmer
Inspector observations synchronized from DBPR on October 11, 2026 2:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.