QUICK STOP MINI MARKET LATINO INC
5425 SHELDON RD · TAMPA · Hillsborough County · FL 33615
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-19-4High Priority – Employee washed hands with cold water. No hot water at least 85 F provided in handwash sinks. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over cooked chicken in reach-in cooler. Employee rearranged items to prevent cross contamination. **Corrected On-Site** **Warning**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee handled raw beef burger then handled cooked beef burger and other ready to eat food without replace gloves and wash hands. Discussed with operator about proper hand wash and glove changing procedures. **Repeat Violation** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed a container of raw bacon (62F – Cold Holding) stored on prep table. Employee moved into reach-in cooler. **Corrective Action Taken** **Repeat Violation** **Warning**
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email. **Corrective Action Taken** **Repeat Violation** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed a bag of whole lettuce stored in handwash sink. Employee removed. **Corrected On-Site** **Warning**
27-06-4Intermediate – No hot running water at three-compartment sink. Ran hot water approximately 2 minutes, temped 76 F. Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Ran hot water approximately 2 minutes, temped 76 F. **Repeat Violation** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. No handwashing sign provided at a hand sink used by food employees. 1 of the 2 handwash sink. **Repeat Violation** **Warning**
Basic 2
51-13-4Basic – No Heimlich maneuver/choking sign posted. **Warning**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Take out food containers on prep table. Employee inverted. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 17, 2026 11:18 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.