Inspection Report

Florida DBPR Inspection Report
Completed

NYDIA'S EMPANADAS

1440 E MINNESOTA AVE · ORANGE CITY · Volusia County · FL 32763

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Inspection Summary

Inspection dateSeptember 9, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1277010
Visit number1
Inspection Visit ID8335869
DBPR license7450819

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. -cooked rice, never reached 165F within 2 hours.

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Beef empanadas 50F, inside stand up cooler from 1 hr prior.

#6High Priority03E-02-5

High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. -Cooked rice, reheating inside crock pot more than 2 hrs, 90F. Advised operator to reheat on stove for rapid kill step required on reheating cooked food that has cooled down.

Intermediate 1

#7Intermediate05-03-4

Intermediate – Probe thermometer not within the intended measuring range of use. -roast thermometer without full range

Basic 3

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation**

Repeat Violation
#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. -case of fryer oil

Inspector observations synchronized from DBPR on October 22, 2026 1:14 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.