Inspection Report

Florida DBPR Inspection Report
Enforcement

WALLY¿S FOOD TRUCK LLC

8140 W WATERS AVE · TAMPA · Hillsborough County · FL 33615

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Inspection Summary

Inspection dateDecember 5, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number1278387
Visit number1
Inspection Visit ID8337246
DBPR license3952488

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority5 Intermediate8 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority41-07-4

High Priority – Container of medicine improperly stored. Employee medicine in reach in cooler. **Warning**

Warning
#10High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license.expired 2/1/2023 **Admin Complaint**

Admin Complaint
#11High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken above ice in reach in freezer. **Warning**

Warning

Intermediate 5

#12Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed onions in handwash sink, operator removed at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#14Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Wally Gomez **Warning**

Warning
#15Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Operator provided paper towels at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#16Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 8

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink above reach in cooler. **Warning**

Warning
#2Basic14-11-5

Basic – Equipment in poor repair. Reach in cooler door handle broken. **Warning**

Warning
#3Basic08B-38-4

Basic – Food stored on floor. Oil on floor. **Warning**

Warning
#4Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**

Warning
#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. **Warning**

Warning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters. **Warning**

Warning
#7Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler soiled. **Warning**

Warning
#8Basic25-02-4

Basic – Unwrapped single-service utensils not presented so that only the handles are touched. Plastic forks not all facing handle first. **Warning**

Warning

Inspector observations synchronized from DBPR on October 17, 2026 11:37 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
2 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.