Inspection Report

Florida DBPR Inspection Report
Completed

SUSHI CAFÉ CATERING

1310 N DIXIE HWY · HOLLYWOOD · Broward County · FL 33021

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Inspection Summary

Inspection dateApril 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1124630
Visit number1
Inspection Visit ID8337983
DBPR license1621080

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1) In walk in cooler, case of raw shell eggs above bucket of sauce. Employee moved eggs to bottom shelf to properly separate. 2) In walk in freezer, portioned raw chicken on shelf above seasoned seaweed and ginger. Employee rearranged all items. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#3Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin provided.

#4Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unknown substance in spray bottle hanging on shelf by triple sink.

Basic 1

#1Basic08B-38-4

Basic – Food stored on floor. In walk in cooler, buckets of mayonnaise and soy sauce on floor.

Inspector observations synchronized from DBPR on October 6, 2026 1:47 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.