MY LITTLE CAPTAIN GOURMET
18400 NW 75 PLACE, UNIT 129 · MIAMI · Dade County · FL 33015
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed Mandarin Orange, Fruit Mix dented cans on dry storage shelves. **Repeat Violation** **Admin Complaint**
12A-10-4High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employees touched his nose and continued serving food, without change gloves and washed his hands. Operator washed hands and changed gloves. **Corrected On-Site** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked beef (46°F – Cold Holding); ; ham (52°F – Cold Holding); cooked chicken (53°F – Cold Holding); inside walk in freezer also observed yogurt (53°F – Cold Holding); opened gallons of milk (57°F – Cold Holding); ; mozzarella cheese (52°F – Cold Holding)inside walk in cooler for more than 4 hours as per operator. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked beef (46°F – Cold Holding); ; ham (52°F – Cold Holding); cooked chicken (53°F – Cold Holding); inside walk in freezer also observed yogurt (53°F – Cold Holding); opened gallons of milk (57°F – Cold Holding); ; mozzarella cheese (52°F – Cold Holding)inside walk in cooler for more than 4 hours as per operator. **Admin Complaint**
Intermediate 1
27-09-4Intermediate – No running water at vegetable sink. **Warning**
Basic 7
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Observed cleaned plastic food cover container lids stored inside mop sink, operator removed and washed properly during inspection. **Corrected On-Site** **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wear watch while preparing food. Operator removed the watch. **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair. Observed walk in cooler with ambient temperature of 52° F. **Admin Complaint**
38-04-4Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. **Repeat Violation** **Warning**
03A-05-5Basic – Time/temperature control for safety food not maintained frozen solid in a freezer. Observed cooked beef (46°F – Cold Holding); ; ham (52°F – Cold Holding); cooked chicken (53°F – Cold Holding); raw chicken (38°F – Cold Holding); potatoes (39°F – Cold Holding); burgers patties (36°F – Cold Holding) inside walk in freezer. **Admin Complaint**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Under vegetable sink. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Operator properly stored it. **Corrected On-Site** **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on October 24, 2026 12:03 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.