Inspection Report

Florida DBPR Inspection Report
Enforcement

DIXIE CATERING

2620 30 W 2 AVE · HIALEAH · Dade County · FL 33010

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Inspection Summary

Inspection dateAugust 15, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number1125691
Visit number1
Inspection Visit ID8339044
DBPR license2329538

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority3 Intermediate10 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 5

#11High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed dented can with tuna from Chunk light. 66.5 oz. **Admin Complaint**

Admin ComplaintStop Sale
#12High Priority01B-07-4

High Priority – Food with mold-like growth. See stop sale. Observed Sweetened Condensed Milk with mold-like growth, inside walk in cooler. **Admin Complaint**

Admin ComplaintStop Sale
#13High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed milk (66°F – Cold Holding); turkey sandwich (56°F – Cold Holding) located in storage prep area waiting to be pick up and delivery.**Admin Complaint** **Admin Complaint**

Admin ComplaintStop Sale
#14High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed milk (66°F – Cold Holding); turkey sandwich (56°F – Cold Holding) located in storage prep area waiting to be pick up and delivery.**Admin Complaint** **Admin Complaint**

Admin Complaint
#15High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed spray sanitizer spray bottle on dry store shelves next to syrup and cereal, located in cooler room. Operator properly stored it. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 3

#16Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager name Maurice Douek expired on 7/11/2023. **Warning**

Warning
#17Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Production kitchen, slicer soiled and the prep table in the back food preparation area by the prep sink with accumulation of black/green mold-like substance. **Warning**

Warning
#18Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed degreaser spray bottle without label. Operator properly labeled it. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 10

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. inside the refrigerated assembly kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage and hole in the ceiling by the walk in freezer door. **Warning**

Warning
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water under kitchen equipment, manager requested employees to squeeze the water from the floor. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Walk in cooler floor soiled. **Warning**

Warning
#6Basic14-69-4

Basic – Ice buildup in double door reach-in freezer, located next to ice machine. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Filter soiled, observed exterior of food container soiled. **Warning**

Warning
#8Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed old label on cleaned plastic containers, operator removed it. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Basic22-16-4

Basic – Walk-in cooler interior/shelves have accumulation of soil residues. **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed leak under preparation sink and underneath 3 compartment sink located in the air conditioner prep area. **Warning**

Warning

Inspector observations synchronized from DBPR on October 24, 2026 11:46 AM.

Violation category totals
Category 1 · Approved food source
3 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.