REDLAND GOLF CNTRY CLUB SNACKS
24451 SW 177 AVE · HOMESTEAD · Dade County · FL 330311235
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee failed to wash hand before putting on gloves. Employee was coached to wash her hands before putting on gloves.
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handled soiled equipment or utensils and then engaged in food preparation handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee was coach to wash her hand after handling dirty dishes.
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed more than 80 raw shell eggs stored at the preparation table around 75° F. Operator placed raw shell eggs inside the reach in cooler. As per operator raw shell eggs were outside less than 30 minutes. **Corrective Action Taken** **Repeat Violation**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked burgers and pre cooked wings not date marked. As per employee they were cooked 2 days ago. **Repeat Violation**
Basic 11
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed a plastic container used as scoop inside the cheese. Employee removed it. **Corrected On-Site**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting boards ( read and beige )no longer cleanable at the storage by the ice machine.
08B-38-4Basic – Food stored on floor. Observed food stored on the floor of the reach in freezer.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer at the kitchen area.
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Observed ice scoop on top of the ice machine. Employee removed it. **Corrected On-Site** **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed 2 tongs stored on rusty cart handle. Employee removed them. **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket and hood filters soiled.
22-16-4Basic – Reach-in freezer interior/shelves have accumulation of soil residues. Observed reach in freezer interior has accumulation of soil residues.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed 3 wiping cloth in. Preparation area. Employee removed them. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 20, 2026 1:04 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.