COURTYARD BY MARRIOTT
1617 N 1 ST · JACKSONVILLE BCH · Duval County · FL 322507409
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insect near mop sink.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in walk-in Shredded cooked chicken (51F – Cold Holding); Queso (53F – Cold Holding); Brisket (53F – Cold Holding). Manager stated items were from last night left in walk-in cooler. See stop sale Observed butter pats on prep table on cook line at 72F. See stop sale. Manager stated butter was left out to soften.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in walk-in Shredded cooked chicken (51F – Cold Holding); Queso (53F – Cold Holding); Brisket (53F – Cold Holding). Manager stated items were from last night left in walk-in cooler. See stop sale Observed butter pats on prep table on cook line at 72F. See stop sale. Manager stated butter was left out to soften. **Repeat Violation** **Admin Complaint**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled. Manager removed and placed in ware washing area. **Corrected On-Site** **Repeat Violation**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed establishment without written procedures. Manager completed during inspection. **Corrected On-Site** **Repeat Violation**
Basic 6
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed CO2 tanks not secured in storage area .
29-18-4Basic – Drain cover(s) missing. Observed mop sink missing drain cover. Manager placed cover over drain. **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks stored on prep table and in reach in cooler near food. Manager removed and stored properly. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed multiple cases of food stored on floor of walk-in freezer. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled on cook line. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observe, wet mop, not stored properly to air dry. Manager had employee to properly hang wet mop . **Corrected On-Site**
Inspector observations synchronized from DBPR on October 19, 2026 2:10 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.