MILLER'S ORLANDO ALE HOUSE
12371 WINTER GARDEN VINELAND RD. · ORLANDO · Orange County · FL 32836
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.Chlorine,0 ppm at inside bar.Afterwards 100 pplm. **Corrected On-Site** **Repeat Violation** **Warning**
03B-15-5High Priority – Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit.Parmesan sauce,97 f held less than four hours.Cook is in the process of reheating. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Open package of raw bacon stored spinach in walk in cooler. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Eggs,46 f,cheese,45 ,sour cream,45 f held less than four hours in walk in cooler stated manager.Technician has been called. Raw chicken,59 f,lettuce,45 f,cheese,45 f,cabbage,44 f held less than four hours stated operator – iced. **Repeat Violation** **Admin Complaint**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.Mop sink area. **Warning**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards are stained. Iced tea basket holder is stained Drink nozzles and surrounding areas are soiled. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.Outside bar. **Corrected On-Site** **Warning**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions.Steamer,soda and ice machine filters. **Warning**
Basic 8
36-34-5Basic – Ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance.Ice machine area. **Warning**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing.Outside of walk in cooler close to cooks line area. **Warning**
36-11-4Basic – Floors not maintained smooth and durable.Hole in floor outside beer walk in cooler. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Corrected On-Site** **Warning**
38-01-4Basic – Light shield damaged/in disrepair.Walk in cooler by cooks line. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in cold holding unit.Back line area. **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top back of fryer cabinet and interior of cabinets are soiled. Wall is soiled by bottom of dishmachine area. Caulking is soiled by three comp sink area. **Warning**
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present.Middle of front door. **Warning**
Inspector observations synchronized from DBPR on October 17, 2026 11:12 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.