PAPA JOHNS #555
20312 NW 2 AVE · MIAMI · Dade County · FL 33169
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken nuggets (47F – Cold Holding), placed on the line 3 hours before inspection. Placed into walk in cooler. **Corrective Action Taken**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Next to pizza prep area.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has forms but are not signed.
Basic 13
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile above oven incaving.
33-14-4Basic – Dumpster overflowing garbage.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed clean containers wet nesting over the 3 compartment sink.
14-11-5Basic – Equipment in poor repair. Observed reach in cooler gaskets torn by the hand washing sink in the back kitchen. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Observed case of dough on the floor in the walk in cooler.
33-19-4Basic – Garbage on the ground and/or pad around dumpster. Observed mattress and head board next to dumpster.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle inside the flour container. **Corrected On-Site**
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle touching cheese in pizza prep area.
33-11-4Basic – Missing drain plug at dumpster.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets in the soda cooler and under main reach in cooler. Observed walk in cooler fan cover soiled.
13-03-4Basic – Observed employee with no hair restraint while engaging in food preparation. Employee put hat on. **Corrected On-Site**
33-16-4Basic – Open dumpster lid.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed flour in a container with no label next to the main pizza station.
Inspector observations synchronized from DBPR on October 20, 2026 1:11 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.