BIG LOUIES PIZZERIA AND RESTAURANT
2190 N FEDERAL HWY · POMPANO BEACH · Broward County · FL 33060
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 5
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. At walk in cooler, tomato sauce (47F – Cooling). Operator stated not portioned or cooked today. Stored over night.
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Wings (100°F- cooling) at 2:39 wings (cooling- 85°F) at 3:21. Chicken wings cooling at the current rate, will not reach 41° in half hour, operator stated cooling process stated at 2 pm. Advised operator to move chicken wings into cooler. **Corrective Action Taken**
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher 0PPM. Operator changed chlorine bucket, 100ppm. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At cook line, in flip to cooler raw shell eggs stored over broccoli. Operator moved eggs to bottom shelf. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. At walk in cooler, tomato sauce (47F – Cooling). Operator stated not portioned or cooked today.
Intermediate 1
31B-03-4Intermediate – No soap provided at handwash sink. At cook line, hand wash sink soap not dispensing.
Inspector observations synchronized from DBPR on October 19, 2026 2:36 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.