SUSHI CAFE
7917 NW 2ND STREET · MIAMI · Dade County · FL 33126
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 1
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
Intermediate 4
31A-10-4Intermediate – Equipment drain line draining into handwash sink. Observed AC drain line into the ice machine hand washing sink.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.slicer machine blade soiled. **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed hand washing sink next to the ice machine use as a dump
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator provided complete form. **Corrected On-Site**
Basic 13
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed kitchen soiled throughout the kitchen.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
36-73-4Basic – Floor soiled/has accumulation of debris. Observed walk in cooler floor soiled, under kitchen equipments with heavy soiled.
08B-38-4Basic – Food stored on floor. Observed case of water stored on the floor located in coffee area.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed white chest freezer with ice buildup.
36-62-4Basic – Light not functioning. Observed many lights burned out around the kitchen area.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under charbroiled grill, top kitchen shelves with heavy soiled.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues.observed on the salad area reach in cooler soiled.
25-32-4Basic – Reuse of single-service or single-use articles. Observed reuse containers of apple juice with tea, lemonade.
08B-12-5Basic – Stored food not covered. Observed vegetables spring rolls no covered inside of the reach in freezer. Employee covered spring rolls **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Ice machine area soiled.
Inspector observations synchronized from DBPR on October 13, 2026 2:57 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.