Inspection Report

Florida DBPR Inspection Report
Completed

HILLSTONE RESTAURANT

2821 E ATLANTIC BLVD · POMPANO BEACH · Broward County · FL 33062

Restaurant history →

Inspection Summary

Inspection dateNovember 2, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3320649
Visit number1
Inspection Visit ID8339899
DBPR license1617168

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line, floor top cooler #1; pasta (50F – Cold Holding). Over stacked product. Operator stated pasta prepped less than one hour ago. Operator removed over stacked pasta and put under cooler to chill. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#3Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. At ice machines, hand wash sink blocked by electrical cords. Operator removed. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. At dish machine, containers wet nesting on shelf. At storage area, container wet nesting on shelf. Operator informed dishwasher to properly dry items before storing. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 19, 2026 2:14 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.