Inspection Report

Florida DBPR Inspection Report
Warning

SONNY'S REAL PIT BAR-B-Q

5910 S FLORIDA AVE · LAKELAND · Polk County · FL 33813

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Inspection Summary

Inspection dateSeptember 9, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3320769
Visit number1
Inspection Visit ID8340019
DBPR license6303012

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm **Warning**

Warning
#5High Priority12A-13-4

High Priority – Observed dishwasher handle soiled dishes, then proceeded to handle clean dishes that came out of dish machine without washing hands. Manager educated employee **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#6High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Three compartment sink quatenary ammonium tested at 400+ ppm **Warning**

Warning

Intermediate 4

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed food debris and paper wrappers in hand sink by dish area **Warning**

Warning
#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. By dish area. Manager refilled **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#10Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning

Basic 3

#1Basic36-22-4

Basic – Floor area(s) covered with standing water in server station due to leak from pipe **Warning**

Warning
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. On cook line **Warning**

Warning
#3Basic36-11-4

Basic – Floors not maintained smooth and durable. Observed missing grout on cook line **Warning**

Warning

Inspector observations synchronized from DBPR on October 22, 2026 1:14 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.