Inspection Report

Florida DBPR Inspection Report
Enforcement

AMIGOS MEXICAN & SPANISH REST

4720 OKEECHOBEE BLVD · WEST PALM BEACH · Palm Beach County · FL 33417

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Inspection Summary

Inspection dateSeptember 13, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3320974
Visit number1
Inspection Visit ID8340224
DBPR license6012152

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority5 Intermediate3 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food….raw chicken raw pork with cooked pork in same container in reach in cooler at kitchen. Employee properly separated food . **Corrected On-Site**

Corrected On-Site
#5High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation…black beans date marked 9/4/23 at walk in cooler . Stop sale issue . Employee discarded food. **Corrected On-Site**

Corrected On-SiteStop Sale
#6High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition…. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation…black beans date marked 9/4/23 at walk in cooler .

Stop Sale

Intermediate 5

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing…dumped ice at time of inspection in handwashing sink at server station. Discussed with manager. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#8Intermediate16-37-1

Intermediate – No chemical CHLORINE test kit provided when using sanitizer at warewashing machine or wiping cloths… **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at server station, kitchen. Employee provided after discussion **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink by the 3 compartment sink **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#11Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 3

#1Basic16-13-5

Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Showed how do prepared sanitizer solution. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair for that reason standing water on the floor by the 3 compartment sink. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#3Basic21-03-4

Basic – Wet wiping cloths stored in water , showed how do prepared sanitizer solution. Chlorine 100 ppm. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 22, 2026 12:59 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.