Inspection Report

Florida DBPR Inspection Report
Completed

PANERA BREAD 4180

8120 W IRLO BRONSON MEMORIAL HWY · KISSIMMEE · Osceola County · FL 34747

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Inspection Summary

Inspection dateAugust 31, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3321201
Visit number1
Inspection Visit ID8340451
DBPR license5911302

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee on cook line whipped nose then went to prep items to go into oven with no glove changes or hand washing Operator coached employee to always change gloves and wash hands when changing task **Corrective Action Taken**

Corrective Action Taken

Basic 5

#1Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Green scoop ontop of cheese in reach in cooler Operator fixed **Corrected On-Site**

Corrected On-Site
#2Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. On cook line microwave dirty

#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old stickers on plastic pans in storage

#4Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Next to oven on cook line old food build up on shelves

#5Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Outlet and wall dusted behind cook line wall

Inspector observations synchronized from DBPR on October 23, 2026 12:19 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.