SNAPPER'S FISH & CHICKEN
4037 NW 19 ST · LAUDERHILL · Broward County · FL 33313
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. – Prep table across from frying area. Observed fried chicken held at room temperature 74F. Per operator, items were cooling since approximately 2:00pm but were not placed in cooler or freezer to allow proper cooling. Item did not make it to 70F within 2 hours. See stop sale.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. – Prep table across from frying area. Observed fried chicken held at room temperature 74F. Per operator, items were cooling since approximately 2:00pm but were not placed in cooler or freezer to allow proper cooling. Item did not make it to 70F within 2 hours. See stop sale.
Intermediate 1
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection.- Prep table across from frying area. Observed fried chicken held at room temperature 74F. Per operator, items were cooling since approximately 2:00pm but were not placed in cooler or freezer to allow proper cooling. Item did not make it to 70F within 2 hours. See stop sale.
Basic 4
35A-03-4Basic – Dead roaches on premises. Back of kitchen. Observed approximately 4 dead roaches behind white standing freezer. Manager removed and sanitized area. Observed two dead roaches in tub of water below low boy. Manager discarded water and sanitized tub. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Front counter prep table. Observed employee cell phone on prep table. Employee removed. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Walk-in freezer. Manager removed and stored appropriately. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed o hand washing sign at sink next to 3 compartment sink.
Inspector observations synchronized from DBPR on October 20, 2026 12:29 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.