TWO GUYS FROM ITALY RESTAURANT
5792 S SUNCOAST BLVD · HOMOSASSA · Citrus County · FL 344462601
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-17-4High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee in front line area washed hands for approximately 5 seconds **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored on beans in walk in freezer. Operator corrected shelves. **Corrected On-Site** **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 20 approximate rodent droppings in air handler closet in dining room. Operator has vacuumed the droppings up and is sanitizing the area during inspection. **Corrective Action Taken** **Warning**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled **Repeat Violation** **Warning**
Basic 6
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys and cell phone on prep table shelf at cook line **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Under dish machine area Wall soiled behind prep tables in cook line area Ceiling in room with walk in cooler/freezers soiled Concrete floors no longer sealed in room with walk in cooler/freezers **Warning**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Bread in walk in freezer. Operator put bread crates on dollies **Corrected On-Site** **Repeat Violation** **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven door handle in cook line area. Operator removed. **Corrected On-Site** **Warning**
14-20-4Basic – Ripped/worn tin foil used as shelf cover. Prep table shelves in cook line area **Warning**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Multiple reach in coolers in area behind walk in cooler outside **Warning**
Inspector observations synchronized from DBPR on October 17, 2026 11:49 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.