COUNTY LINE PIZZA
875 DONALD ROSS RD · JUNO BEACH · Palm Beach County · FL 33408
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. 12/01/2023 **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line make table top – garlic butter (50F – Cold Holding); shredded mozzarella cheese (51F – Cold Holding); chopped garlic in oil (51F – Cold Holding). Operator states the above foods were not portioned or prepared today held overnight and more than 4 hours – see Stop Sale. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line make table top – garlic butter (50F – Cold Holding); shredded mozzarella cheese (51F – Cold Holding); chopped garlic in oil (51F – Cold Holding). Operator states the above foods were not portioned or prepared today held overnight and more than 4 hours – see Stop Sale. **Repeat Violation** **Admin Complaint**
Intermediate 4
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. COOLING – Housemade Italian dressing-68F at 4:10pm prepared at 1:00pm recheck 4:30pm -61F – held in 5 gallon in soda cooler – operator moved to walk in cooler to help facilitate the cooling process. Recommended utilizing smaller containers. **Corrective Action Taken** **Warning**
27-05-4Intermediate – Handwash sink does not provide water through a mixing valve or combination faucet. In back kitchen prep area – no running water at hand sink. **Warning**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. Nick Potash **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. Wooden bowl being used to scope bread crumbs from container. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Pizza oven Heat exhaust hood hanging dust. **Warning**
Inspector observations synchronized from DBPR on October 16, 2026 12:04 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.