RESTAURANT RINCONE LATINO
180 NW 183 ST #121 · MIAMI GARDENS · Dade County · FL 33169
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
10-05-5High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed spatula and tongs in standing water of 107F, operator turned on stoved. **Corrective Action Taken**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed license expired on 10/01/23. **Admin Complaint**
Intermediate 3
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At front counter. Operator placed new. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. At the front counter. Operator placed new bottle. **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Ellen Peña with an expired food manager certificate.
Basic 12
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the whole establishment.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Throughout the kitchen. In the back prep area. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. In the lobby.
14-42-4Basic – Hood filter missing from automatic fire suppression/exhaust system.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in the last reach in freezer in the kitchen.
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed reach in freezer with exposed insulation in the kitchen.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood in the kitchen with accumulated grease. Observed all gaskets soiled in the reach in cooler and reach in freezers.
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed reach in coolers in the kitchen with rusted shelves.
22-16-4Basic – Reach-in freezer interior/shelves have accumulation of soil residues. Observed reach in freezer interior in the kitchen soiled.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by the 3 compartment sink.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop stored on the floor in the front door to the kitchen. Operator stored correctly. **Corrected On-Site**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Observed floor soiled under 3 compartment sink in the kitchen, under stove and under the steam table.
Inspector observations synchronized from DBPR on October 16, 2026 12:48 PM.
Violation category totals
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.