THE BACK ROOM
1418 N ROCK SPRINGS RD · APOPKA · Orange County · FL 32712
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-01-4High Priority – Dented/rusted cans present. See stop sale. (1) #10 can mandarin oranges dented
01D-01-5High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Operator serves seared AHI TUNA, CHEF called distributor, parasite destruction was emailed **Corrected On-Site**
Intermediate 6
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout, current employees working signed and dated form **Corrective Action Taken**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator provide training for (1) employee
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Magical dining menu has no consumer advisory on the menu, provided operator with consumer advisory **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork belly in walk-in-cooler from,previous day not dated **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Bottles in dining room not labeled **Corrected On-Site**
Basic 4
36-73-4Basic – Floor soiled/has accumulation of debris. Heavy grease and food debris under fryers
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven cooks line soiled
29-49-6Basic – Standing water in bottom of reach-in-cooler. Sautee box on line has water in cooler
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Grease build up on wall behind broiler Wall soiled at mop sink
Inspector observations synchronized from DBPR on October 21, 2026 1:02 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.