Inspection Report

Florida DBPR Inspection Report
Warning

STEAK 'N SHAKE #583

10661 SAN JOSE BLVD · JACKSONVILLE · Duval County · FL 32257

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Inspection Summary

Inspection dateSeptember 19, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3322447
Visit number1
Inspection Visit ID8341700
DBPR license2613708

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#10High Priority28-26-5

High Priority – Sewage/wastewater backing up through floor drains. Floor drain at cookline blocked. Waste water backing up. Waster water is being tracked at cookline/prep line. (Employee had just poured hot water down drain to try and clear out the floor drain. Drain still blocked. Manager mopped up standing water. No evidence nor further waste water backing up. Ran water at nearby sinks to verify. ) **Warning**

Warning
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler : Raw beef Pattie's 55°. 53°. 54°. Cut tomato 49°. Chili 48°. Per Person In Charge : door was recently left open for deliveries. Items moved to walk in freezer for rapid cooling. ( observed Fan air temperature 49°. ) **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#12High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at non chemical side of splitter at mop sink.

Basic 9

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Prep line. **Repeat Violation**

Repeat Violation
#2Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Walk in cooler not holding foods at 41° or below **Warning**

Warning
#3Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Food prep employee with no beard guard.

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up on floor in walk in freezer And reach in freezer by kitchen. **Repeat Violation**

Repeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled sides of drawer coolers.

#6Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old labels on exterior of cleaned containers.

#7Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Soiled interior of cooler. Prep line. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing water in base of Reach in cooler. Prep line. (Note . Unit currently out of operation). **Repeat Violation**

Repeat Violation
#9Basic29-20-5

Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Slow draining water at Hand wash sink by wait station.

Inspector observations synchronized from DBPR on October 22, 2026 12:38 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.