Inspection Report

Florida DBPR Inspection Report
Completed

CAFE YOU

1423 SE 10 ST #1A & #2 · CAPE CORAL · Lee County · FL 33990

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Inspection Summary

Inspection dateJuly 31, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3322631
Visit number1
Inspection Visit ID8341884
DBPR license4606853

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed smoke salmon (48F – Cold Holding); chicken salad (49F – Cold Holding) raw tuna (47F – Cold Holding) in reach-in cooler across from cook line. The operator is placing chicken salad, smoke salmon and raw tuna on ice. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#4Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled.

Basic 2

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in cooler across from cook line ambient temperature 49F.

#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit above reach-in cooler beside cook line.

Inspector observations synchronized from DBPR on October 25, 2026 12:15 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.