Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

ROYAL SUSHI BUFFET

9550 US HWY 19 STE # 1 · PORT RICHEY · Pasco County · FL 34668

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Inspection Summary

Inspection dateNovember 16, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3322779
Visit number1
Inspection Visit ID8342032
DBPR license6113065

Emergency Closure Summary

ClosedNovember 16, 2023 1:56 PM
StatusReopened after callback/compliance
ReopenedNovember 17, 2023 1:30 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 4

#5High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Ground bean sauce, 2 cans 5 lb Hoisin sauce two 5 lb **Warning**

WarningStop Sale
#6High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 6 live roaches on back of cooler in cook line 2 live roaches on gasket of 3 door cooler on cook line 1 live roach on wheel of 3 door cooler on cook line **Repeat Violation** **Warning**

Repeat ViolationWarning
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At buffet-cut Leafy greens (55F – Cold Holding), discussed adding to time control. **Warning**

Warning
#8High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. At wait station – greater than 200 ppm, corrected to 50 ppm **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 1

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade Ice machines have black mold like substance **Warning**

Warning

Basic 4

#1Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. Ground bean sauce, 2 cans 5 lb Hoisin sauce two 5 lb **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach under dish machine **Warning**

Warning
#3Basic14-11-5

Basic – Equipment in poor repair. Gaskets of cooler on cook line torn **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Frame around doors of reach in cooler on cook line Gaskets of cooler on cook line soiled **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 8:27 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.