Inspection Report

Florida DBPR Inspection Report
Completed

SABOR A MEXICO NFM INC

13121 N CLEVELAND AVE · NORTH FORT MYERS · Lee County · FL 33903

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Inspection Summary

Inspection dateSeptember 14, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3323363
Visit number1
Inspection Visit ID8342616
DBPR license4607134

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed cases of chicken stored over trays of raw steak and ground beef in walk-in cooler. Operator corrected during inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed buildup of black mold like substance inside ice bin of ice machine.

#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at hand washing sink next to ice machine in kitchen.

#11Intermediate29-28-4

Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter to ice machine date marked 02/2018.

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed buildup of black mold like substance inside ice bin of ice machine. **Repeat Violation**

Repeat Violation
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed CO2 tanks not secured by walk-in cooler.

#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents with buildup of dust in dishwasher area.

#4Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed in use knife stored between two reach in cooler's on cook's line.

#5Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed missing light cover for lights above dishwasher area.

#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed hand washing sign missing in woman's bathroom.

#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed bulk sugar by server station unlabeled.

Inspector observations synchronized from DBPR on October 22, 2026 12:56 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.