ALBERTO'S PIZZERIA
4272 NE OCEAN BLVD · JENSEN BEACH · Martin County · FL 34957-4307
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in by Pizza oven: sliced sausage (53F – Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for 2 hours. Observed gaps between pans on top portion of reach in cooler where sausage was stored allowing cold air to escape. Operator placed sausage in bottom portion of reach in cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed Pizza slices with no time mark. Per operator, out of temperature for 1 hour. Operator put time stamp for remaining 3 hours. **Corrective Action Taken** **Warning**
Intermediate 5
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. house made pizza sauce (60F – Cooling) at 2:30 since 2:00 – 58F 3:00 Observed sitting out on counter at pizza station. At current rate of cooling product will not reach 41F within 4 hours. Operator placed in bottom portion of reach in cooler. **Corrective Action Taken** **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit chlorine sanitizer observed at time of inspection for 3 compartment sink. **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. No probe thermometer observed at time of inspection. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training certificates observed at time of inspection. **Warning**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written plan observed at time of inspection. Time control procedure printed for operator. **Warning**
Basic 1
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Reach in freezer in back room not shutting completely due to ice build up. **Warning**
Inspector observations synchronized from DBPR on October 21, 2026 1:02 PM.
Violation category totals
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.