BRICK AND FIRE
1621 S ORANGE AVE · ORLANDO · Orange County · FL 32806
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 5
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Cook touching ready to pizza crust with bare hand Corrective action taken
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flying insects at hand sink at ware wash area 1 flying insect at cook line 3 flying insects at ware wash area 1 flying insect in back area by kitchen exit door 2 flying insects in cabinet under soda fountain machine at server area by dining area 1 flying insects in pass way between back prep area and front cook line Total 10 flying insects **Admin Complaint**
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Paper towels uses to line cut basil containers **Corrected On-Site**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 2 live roaches on brick wall of pizza oven at front counter cook line 2 live roaches on wall under 1 compartment sink by walk in cooler Total 4 live roaches **Admin Complaint**
41-10-4High Priority – Toxic substance/chemical improperly stored. Chemical bottle hanging on shelf with bag in box soda **Corrected On-Site**
Intermediate 5
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form **Corrected On-Site**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Knife in basin of hand sink at cook line **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine or Quat test strips
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Chemical bottle not labeled at ware wash **Corrected On-Site**
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
36-36-4Basic – Ceiling tile missing. In back prep area across from dish machine
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust/flour on ceiling tiles at cook line
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Broken cove base on wall under dish machine
35A-03-4Basic – Dead roaches on premises. 1 dead roach on floor under hand sink at ware wash area 1 dead roach on clean side drain board at dish machine 1 dead roach on top of chemical bottle at ware wash area 1 dead roach on wall at ware wash area 1 dead roach on floor under ware wash area 1 dead roach on counter under soda fountain machine at server area by dining room Total 6 dead roaches **Admin Complaint**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cooks
14-11-5Basic – Equipment in poor repair. Gaskets torn on cooler for pizza dough
36-24-5Basic – Hole in or other damage to wall. Hole in wall under dirt side of dish machine
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 10, 2026 8:36 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.