Inspection Report

Florida DBPR Inspection Report
Completed

STAYBRIDGE SUITES FT LAUDERDALE AIRPORT WEST

4901 GRIFFIN ROAD · DAVIE · Broward County · FL 33314

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Inspection Summary

Inspection dateSeptember 1, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3323532
Visit number1
Inspection Visit ID8342785
DBPR license1624890

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate0 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bottle which contains Disinfectant above coffee packets and single service plates on shelf in kitchen. Operator moved disinfectant. **Corrected On-Site**

Corrected On-Site

Intermediate 5

#2Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute in buffet station soiled. Operator cleaned and sanitized during inspection. **Corrected On-Site**

Corrected On-Site
#3Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator provided **Corrected On-Site**

Corrected On-Site
#4Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

#5Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Buffet station, cheddar cheese, cut melons, salsa , butter packets, cream cheese using time- without written procedures. Manager filled out during inspection. Foods discarded at end of breakfast during inspection at 9:30am. **Corrected On-Site**

Corrected On-Site
#6Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspector observations synchronized from DBPR on October 23, 2026 12:16 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.