Inspection Report

Florida DBPR Inspection Report
Warning

WHITE HERON GOLF CLUB

200 EAGLE RIDGE DR · DAVENPORT · Polk County · FL 33837

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Inspection Summary

Inspection dateNovember 7, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3323802
Visit number1
Inspection Visit ID8343055
DBPR license6304789

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Chicken on top of ground beef in stand up reach in cooler in dry storage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Stand up reach in cooler gaskets soiled with mold like substance in dry storage. **Warning**

Warning
#5Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 2

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**

Corrected On-Site
#2Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Stand up reach in cooler in dry storage. **Warning**

Warning

Inspector observations synchronized from DBPR on October 18, 2026 12:42 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.