CENTERPLATE @ PHASE III KITCHEN
9800 INTERNATIONAL DR · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit./cheese sauce hot holding at 121F, less than 4 hours/reheating to 165F and hot holding at 135F or above/ **Corrective Action Taken**
Intermediate 1
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served./oyster and clams tags.
Basic 2
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public./employee's food stored on top shelf/reach in cooler 254/ **Corrected On-Site**
29-11-4Basic – Water leaking from pipe/bakery room rinse sink leaking.
Inspector observations synchronized from DBPR on October 21, 2026 1:05 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.