ROYAL ST AUGUSTINE GOLF AND COUNTRY CLUB
301 ROYAL ST AUGUSTINE PKWY · ST. AUGUSTINE · St. Johns County · FL 32084
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 5
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed 3lb can of olives with dented top seam and dented side seam.
12A-18-4High Priority – Employee dried hands on clothes/apron/soiled towel after washing. Observed employee dry hands on cloth towel after washing hands. Discussed with person in charge. Person in charge added paper towels to hand washing station.
35A-09-4High Priority – Presence of insects, rodents, or other pests. Observed frog on floor of dry storage room near CO2 tank. Person in charge removed frog with broom. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed main flip-top cooler: ham (50F – Cold Holding); turkey (52F – Cold Holding); sliced Swiss cheese (59F – Cold Holding); cut lettuce (58F – Cold Holding); slaw (53F – Cold Holding); cut tomatoes (50F – Cold Holding) left in flip-top cooler over night per person in charge. No temperature logs available. Person in charge unsure when coolers ambient temperature rises to 56F. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed main flip-top cooler: ham (50F – Cold Holding); turkey (52F – Cold Holding); sliced Swiss cheese (59F – Cold Holding); cut lettuce (58F – Cold Holding); slaw (53F – Cold Holding); cut tomatoes (50F – Cold Holding) left in flip-top cooler over night per person in charge. No temperature logs available. Person in charge unsure when coolers ambient temperature rises to 56F. See stop sale. **Repeat Violation** **Admin Complaint**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with food debris. Observed deli slicer on prep table soiled with food debris. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed both hand washing stations in kitchen missing paper towels. Person in charge added paper towels to one station. **Corrective Action Taken**
31B-03-4Intermediate – No soap provided at handwash sink. Observed both hand washing station missing soap. Person in charge added soap to one hand washing station. **Corrective Action Taken**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed two spray bottles at bar filled with blue and clear liquid missing common name label. **Repeat Violation**
Basic 9
35A-03-4Basic – Dead roaches on premises. Observed one dead roach on floor in dry storage room next to plastic cutlery box.
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed floor tiles missing and cracked by kitchen entrance.
08B-38-4Basic – Food stored on floor. Observed bag n box stored on floor in dry storage. Person in charge placed bag n box on shelves. Observed plastic jug of cooking oil on floor in dry storage room. **Corrective Action Taken** **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed toaster soiled with food debris. Observed interior of microwave soiled with old food debris.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed hand washing station by double wooden doors missing hand washing sign. Person in charge found sign in paper holder on wall and placed it by the hand washing station. **Corrective Action Taken**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on flip-top cooler soiled with food debris. Observed walk-in cooler gaskets soiled with black/green mold like substance **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler shelves soiled with food debris.
25-05-4Basic – Single-service articles improperly stored. Observed one case of foam containers and one case of plastic cutlery stored on floor in dry storage. **Repeat Violation**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk-in cooler shelves rusty.
Inspector observations synchronized from DBPR on October 5, 2026 4:01 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.